Compact plants grow just 18-24 inches tall. Green sprouts are tightly packed with 40-50 sprouts per stalk. Excellent roasted, sautéed or steamed. This early maturing variety produces sprouts that are packed with nutrition, including fiber, vitamins A and C, and other minerals. For the best, sweetest flavor, harvest Silvia Hybrid Brussels Sprouts after frost in the fall. 140-145 days. Photo courtesy of Ball Seed.
Care: Plant 20-30″ apart in rows 24-36″ apart in full sun, cool moist soil.
Late-season vegetables adapted to tolerate both the heat of late summer and the cool nights of fall. Harvest in late summer or fall. See our Fall & Winter Vegetable Guide for specific planting/harvest times & freeze-out temperatures.