Large pods each contain 6-8 sweet green peas. Upright vining plants produce few leaves but many attractive tendrils which can be used for garnishes or tossed into salads or stir fries. Pods are easy to see and harvest. 60 days from transplant. OP
Care: Plant 2-3″ apart in rows 18-24″ apart in full sun and moist cool soil Plants grow 24-36″ tall; provide support.
Late-season vegetables adapted to tolerate both the heat of late summer and the cool nights of fall. Harvest in late summer or fall. See our Fall & Winter Vegetable Guide for specific planting/harvest times & freeze-out temperatures.