Melon ‘Melonade’ Cantaloupe F1

Description

Very attractive, medium-large, netted fruits with pronounced sutures that are ready to cut from the vine when they are pale green to yellow. Tart flavor — the perfect balance of sweet and sour — sets it apart from other melons. Excellent as a dessert or as an appetizer. Avg. 4–5 lb. round to oval fruits. The plants are vigorous and bear their crop in a concentrated set. High resistance to Fusarium races 0–2; and intermediate resistance to powdery mildew. 60 days from transplant. Photo courtesy of Johnny’s Seed.
Care: Space 3-5′ apart in all directions. Melons need heat and well-drained soil: plant in full sun in raised beds or hills.

Very attractive, medium-large, netted fruits with pronounced sutures that are ready to cut from the vine when they are pale green to yellow. Tart flavor — the perfect balance of sweet and sour — sets it apart from other melons. Excellent as a dessert or as an appetizer. Avg. 4–5 lb. round to oval fruits. The plants are vigorous and bear their crop in a concentrated set. High resistance to Fusarium races 0–2; and intermediate resistance to powdery mildew. 60 days from transplant. Photo courtesy of Johnny’s Seed.
Care: Space 3-5′ apart in all directions. Melons need heat and well-drained soil: plant in full sun in raised beds or hills.

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