Light up your garden! Light up your dinner table! We’ve got a serious crush on this amazingly vibrant pink kale. Bright green edges and an upright growth habit define this “edible ornamental” with a mildly sweet flavor and thick tender leaves. Colors intensify with cool nighttime temperatures. Makes great kale chips and can also be shredded and used in slaws. Ideal for both containers and traditional gardens. 45-50 days.
Care: Plant 20-30″ apart in rows 24-36″ apart in full sun, cool moist soil.
Continuous Harvest variety
Cold-tolerant plants that stand in the field for harvest as needed in late fall and early winter. May overwinter in mild seasons, or die back and sprout from the root in spring for an extra-early crop. See our Fall & Winter Vegetable Guide for specific planting/harvest times & freeze-out temperatures.
Reviews
There are no reviews yet.