Kale ‘Nero di Toscana’

Description

Dark blue-green, rumpled leaves form a large, open rosette like a palm tree. Hardy Tuscan variety will overwinter in the garden, with sweeter flavor after a freeze. Sauté with oil and garlic or add to soups or stir fries. 50 days from transplant. OP

Care: Plant 20-30″ apart in rows 24-36″ apart in full sun, cool moist soil.

 

Continuous Harvest variety

Cold-tolerant plants that stand in the field for harvest as needed in late fall and early winter. May overwinter in mild seasons, or die back and sprout from the root in spring for an extra-early crop. See our Fall & Winter Vegetable Guide for specific planting/harvest times & freeze-out temperatures.

Dark blue-green, rumpled leaves form a large, open rosette like a palm tree. Hardy Tuscan variety will overwinter in the garden, with sweeter flavor after a freeze. Sauté with oil and garlic or add to soups or stir fries. 50 days from transplant. OP

Care: Plant 20-30″ apart in rows 24-36″ apart in full sun, cool moist soil.

 

Continuous Harvest variety

Cold-tolerant plants that stand in the field for harvest as needed in late fall and early winter. May overwinter in mild seasons, or die back and sprout from the root in spring for an extra-early crop. See our Fall & Winter Vegetable Guide for specific planting/harvest times & freeze-out temperatures.

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