Cilantro ‘Slow Bolting’ (Coriandrum sativum)

Description

Also called Chinese parsley. Grows 12-15″ tall. Used in many Chinese and Mexican recipes. Seeds are called coriander & are used in baked goods and curries. Allow to reseed, or replant often. Grow in well drained soil and full sun. Annual. (also part of the Drunken Botanist Vodka Garden)

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Also called Chinese parsley. Grows 12-15″ tall. Used in many Chinese and Mexican recipes. Seeds are called coriander & are used in baked goods and curries. Allow to reseed, or replant often. Grow in well drained soil and full sun. Annual. (also part of the Drunken Botanist Vodka Garden)

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