Rosemary Upright ‘Arp’ (Rosmarinus officinalis)

Description

Aromatic, needle-like, gray-green leaves add a surprisingly pungent note to cocktails. Try combining with watermelon and tequila. Hardy, upright, 3-5′ plants are easy to grow, with pale blue flowers in summer.

Heart of Agave Tequila Garden:

Tequila and mezcal come from the unlikeliest of sources: the roasted heart of the agave, a spiky desert plant. Roasting it caramelizes the sugar and results in a rich, smoky spirit. To the delight of mixologists everywhere, tequila blends well with spicy herbs like sage as well as sweet summer fruit. Try a twist on the classic margarita with watermelon and ‘Margarita’ mint.

Topiary: Muddle 1.5 ounces tequila, juice of ½ lime, dash of simple syrup, cucumber and Arp rosemary. Shake over ice and strain into glass filled with ice. Top with tonic or club soda.

 

See more Drunken Botanist Collection info on our Drunken Botanist page!

Aromatic, needle-like, gray-green leaves add a surprisingly pungent note to cocktails. Try combining with watermelon and tequila. Hardy, upright, 3-5′ plants are easy to grow, with pale blue flowers in summer.

Heart of Agave Tequila Garden:

Tequila and mezcal come from the unlikeliest of sources: the roasted heart of the agave, a spiky desert plant. Roasting it caramelizes the sugar and results in a rich, smoky spirit. To the delight of mixologists everywhere, tequila blends well with spicy herbs like sage as well as sweet summer fruit. Try a twist on the classic margarita with watermelon and ‘Margarita’ mint.

Topiary: Muddle 1.5 ounces tequila, juice of ½ lime, dash of simple syrup, cucumber and Arp rosemary. Shake over ice and strain into glass filled with ice. Top with tonic or club soda.

 

See more Drunken Botanist Collection info on our Drunken Botanist page!

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