Superb eating quality. The small 2 lb melons are of the classic Charentais type: faintly ribbed with a smooth gray-green rind and dark green sutures. Sweet and aromatic, deep-orange flesh. Cut from vine when rind has a yellowish tinge and tendril at fruit attachment yellows. 78 days. Photo courtesy of Johnny’s Seeds.
Melons need heat and well-drained soil: plant in full sun in raised beds or hills.
Superb eating quality. The small 2 lb melons are of the classic Charentais type: faintly ribbed with a smooth gray-green rind and dark green sutures. Sweet and aromatic, deep-orange flesh. Cut from vine when rind has a yellowish tinge and tendril at fruit attachment yellows. 78 days. Photo courtesy of Johnny’s Seeds.
Melons need heat and well-drained soil: plant in full sun in raised beds or hills.
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