Vibrant red-orange 10-20 pound fruits are flattened and deeply ribbed, with thick, moderately sweet orange flesh that’s great for pies or baking. A French variety introduced to America in 1883. 110 days from transplant. OP
Care: Plant 4-5′ apart in rows 6-8′ apart in full sun. Leave on the vine as long as possible, until rinds have hardened. Bring in after the first light frost, before rains.
Heirloom Squash ‘Rouge Vif d’Etampes’ Pumpkin
Description
Vibrant red-orange 10-20 pound fruits are flattened and deeply ribbed, with thick, moderately sweet orange flesh that’s great for pies or baking. A French variety introduced to America in 1883. 110 days from transplant. OP
Care: Plant 4-5′ apart in rows 6-8′ apart in full sun. Leave on the vine as long as possible, until rinds have hardened. Bring in after the first light frost, before rains.
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