Category Archives: Nutrition

Pioneer Pie & Apples Pure And Simple

Posted on December 2, 2013 by Ann Lovejoy
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A Happy Day Thanksgiving was delightful here, with a cheerful group of family and friends enjoying each other and the food and my darling grandbaby, Oliver, who was the effortless star of the day. Since his daddy is experiencing some … Continue reading →

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Thanksgiving And Food Sensitivities

Posted on November 25, 2013 by Ann Lovejoy
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A Typical Thanksgiving, With A Few Twists I love food holidays, especially when I get to cook. Few things make me happier than looking down a table full of beloved family and friends and serving them lovely, wholesome, delicious food. … Continue reading →

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Wind Harvested Tomatoes

Posted on September 30, 2013 by Ann Lovejoy
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  Wild Weather And Comforting Flavors The weekend brought some of the wildest weather in my memory to the maritime Northwest. For starters, Saturday was the wettest September day recorded in Seattle since record-keeping began in 1891. Seattle got 1.71 … Continue reading →

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Why Vote Yes On GMO Labeling?

Posted on September 23, 2013 by Ann Lovejoy
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Hidden Genetically Engineered Food Crops This fall, Washington voters will be asked to decide whether foods containing genetically engineered plant ingredients must be labeled.  Initiative 522 calls for clear labeling so consumers can choose to avoid such foods. Just as … Continue reading →

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