Category Archives: Nutrition

Homegrown Pain Relief/Leaf

Posted on March 14, 2016 by Ann Lovejoy
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Traditional Garden Cures That Work I just visited my first pot shop and all I can say is, wow, man. Cannabis use is legal in Washington State, so we can buy and use various forms of cannabis treats as well … Continue reading →

Posted in Health & Wellbeing, Nutrition, preserving food, Recipes, Sustainable Gardening, Sustainable Living | Tagged , , , , | 2 Comments

Kitchen & Garden Cures For Common Colds & More

Posted on February 29, 2016 by Ann Lovejoy
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Colds, Flu, and You (Or Me, Anyway) Headache, check. Sore throat, check. Stuffy head, check. Drizzly nose, check. Itchy eyes, check. Earache, check. Gotta be a duck, right? Or at least one of the virulent cruds that are making the … Continue reading →

Posted in fall/winter crops, Health & Wellbeing, Nutrition, Recipes, Sustainable Gardening, Sustainable Living | Tagged , , , | Leave a comment

Grow Your Own Heritage Soup Beans

Posted on February 22, 2016 by Ann Lovejoy
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Winter Soups From Summer Bounty Raw, windy February days cry out for soup and I am rarely without a simmering soup pot on the stove and a jar or two of split pea soup or bean chili or curry in … Continue reading →

Posted in Nutrition, preserving food, Recipes, Sustainable Gardening, Sustainable Living | Tagged , , , , | 2 Comments

Protecting Pollinators At Home And Afield

Posted on February 15, 2016 by Ann Lovejoy
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More Ways To Safeguard The Food Chain Bee friendly gardening is gaining momentum as awareness of pollinator problems becomes more widespread. The good news is that even a small patch of wholesome food and safe habitat can be of service … Continue reading →

Posted in Nutrition, pests and pesticides, Pollinators, Soil, Sustainable Gardening, Sustainable Living | Leave a comment