This variety is round-leafed and very dark green, with heads about 8 to 10 inches high. Compact and tightly packed, it’s ready to pick nearly two weeks before most others, and then just keeps going! Great for spring and fall crops. Resistant to Downy Mildew races 1-7 as well as to Cucumber Mosaic Virus. 42 days to maturity.
Care: Plant 6-10″ apart in rows 12-18″ apart in full sun and rich soil. Grows best in cool temperatures.
Continuous Harvest variety
Cold-tolerant plants that stand in the field for harvest as needed in late fall and early winter. May overwinter in mild seasons, or die back and sprout from the root in spring for an extra-early crop. See our Fall & Winter Vegetable Guide for specific planting/harvest times & freeze-out temperatures.
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