Crisp, flavorful 2-3 inch pods are very early, with concentrated harvests on bushy dwarf vines. Excellent for freezing or eating fresh, steamed, or sautéed. 50-60 days from transplant. OP
Care: Plant 2-4″ apart in rows 18-24″ apart in sun and moist cool soil. Plants grow 24″ tall.
Late-season vegetables adapted to tolerate both the heat of late summer and the cool nights of fall. Harvest in late summer or fall. See our Fall & Winter Vegetable Guide for specific planting/harvest times & freeze-out temperatures.