Pepper (Hot) ‘Numex Joe E. Parker’ Anaheim

Heirloom Pepper (Hot) ‘Hatch Numex Joe E. Parker’ Anaheim

Description

Hatch chilies refer to the five or six main cultivated varieties of New Mexico chiles. They come from a long line developed by New Mexico State University. NuMex Joe E Parker has thick crisp walls with rich, mildly hot flavor. Tapered 6-8 inch fruits ripen to red, but are often used green for roasting or chile rellenos. 70 days from transplant. OP
Care: Plant 18-24″ apart in rows 24-30″ apart in full sun. Keep soil uniformly moist (but not waterlogged) for best production.

Product Description

Hatch chilies refer to the five or six main cultivated varieties of New Mexico chiles. They come from a long line developed by New Mexico State University. NuMex Joe E Parker has thick crisp walls with rich, mildly hot flavor. Tapered 6-8 inch fruits ripen to red, but are often used green for roasting or chile rellenos. 70 days from transplant. OP
Care: Plant 18-24″ apart in rows 24-30″ apart in full sun. Keep soil uniformly moist (but not waterlogged) for best production.

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