Product Description
Purple-stemmed, 12-24″ plants produce spicy, anise-flavored leaves that are excellent in Thai recipes or as a flavorful garnish for sweet dishes. Deep burgundy flowers. Plant in warm protected location. Annual.
Basil ‘Thai’ (Ocimum sp.)
Description
Purple-stemmed, 12-24″ plants produce spicy, anise-flavored leaves that are excellent in Thai recipes or as a flavorful garnish for sweet dishes. Deep burgundy flowers. Plant in warm protected location. Annual.
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